Cheese Omelet Tortilla Wrap

Yield: 50 Portions

Portion size: 1 Wrapped Omelet

Ingredients

  • Omelet, Colby Cheese, Frozen - 50 (2.1 oz)
  • Tortilla - 50 (8")

Directions

  1. Heat Colby Cheese Omelet (Critical Control Point - Heat per manufacturers instructions)
  2. Warm tortillas
  3. Wrap 8" tortilla around heated omelet (Critical Control Point - Hold for service at 135° F or higher)

Recipe courtesy of Albuquerque Public Schools, NM

  • School Nutrition Association
  • General Mills
  • National Diary Council
  • U.S. Highbush Blueberry Council