SUNDAY, MARCH 2

1:45 pm-3:45 pm
Opening General Session

Keynote Speaker Kathleen Parker

MONDAY, MARCH 3

8:30 am–10:00 am
Second General Session

USDA Update 2014

10:30 am–12:00 pm
Third General Session

SNA's 2014 Legislative Issue Paper: Issue by Issue

2:00 pm–4:30 pm
Fourth General Session

Capitol Hill Primer
Charge to the Hill!

WEDNESDAY, MARCH 5

8:30 am–10:30 am
Breakfast & Closing General Session
A Discussion on the Potential Impact, Next Steps and How Tos of the
Competitive Foods Rule

You won’t want to miss this critical closing session on the next major challenge for school nutrition professionals: USDA’s interim final rule on competitive foods. With implementation currently slated for July 2014, this closing session will provide up-to-date information on the status of the rule and next steps from SNA. Panelists will discuss possible impacts, advocacy efforts and best practices and implementation resources from schools and industry partners that have already begun the process.

CONCURRENT BREAKOUT SESSIONS

SUNDAY, MARCH 2, 9:45 am-10:45 am

Breakout Sessions

  • Ringing the Supper Bell: How to Implement, Optimize and Promote Afterschool Supper Programs
  • Creative Menu Planning
  • Major City Directors Session
  • Winning School Board Support for Your Program
  • State Agency Section Meeting (Part 1)
  • Industry Exchange (Part 1)

SUNDAY, MARCH 2, 11:00 am-12:00 pm

Breakout Sessions

  • Wild Card: Members Choice!
  • Community Eligibility Provision: What Do I Need to Know?
  • Produce Marketing
  • Allergens/Special Diets/Designing Menus for Cultural Diversity
  • State Agency Section Meeting (Part 2)
  • Industry Exchange (Part 2)

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